
Steamed Vegetables with Shrimp
4
0
0
Smartpoints value per serving
Total Time
20 min
Prep
10 min
Cook
10 min
Serves
4
Difficulty
Moderate
Layering the vegetables in this order in the steamer basket helps them to cook evenly.
Ingredients
fresh spinach
10 oz, cleaned
uncooked zucchini
2 medium, sliced crosswise
sweet red pepper(s)
2 medium, cut into strips
uncooked shrimp
1 pound(s), large, peeled and deveined
basil
2 Tbsp, minced
fresh lemon juice
2 Tbsp
table salt
¼ tsp
black pepper
⅛ tsp
canned white beans
15 oz, rinsed and drained