Spiced-Apple-Stuffed French Toast Casserole

Total Time
2 hr 30 min
25 min
2 hr 5 min
Here’s a wonderful, tasty way to start any morning. Serve with sliced fresh fruit or berries, if desired.


fresh apple(s)

4 large, honeycrisp, peeled and thinly sliced

unpacked light brown sugar

1 Tbsp

fresh lemon juice

1 tsp

ground cinnamon

1½ tsp, divided

ground nutmeg

1 pinch

ground allspice

1 pinch


5 large

low-fat milk

1 cup(s)

vanilla extract

1 tsp

table salt

¼ tsp

cooking spray

4 spray(s)

cinnamon raisin swirl bread

9 slice(s), halved diagonally


  1. Combine apples, sugar, lemon juice, 1/2 tsp cinnamon, nutmeg, and allspice in a glass bowl; cover and microwave until apples soften, 4-5 minutes.
  2. Meanwhile, in a medium, shallow bowl, whisk together eggs, milk, remaining 1 tsp cinnamon, vanilla extract, and salt.
  3. Coat inside of a 6-qt slow cooker with cooking spray. Dunk 10 bread halves in egg mixture and arrange in an overlapping circle on bottom of slow cooker; pour cooked apples over top.
  4. Dip remaining 8 bread halves in egg mixture and arrange in a wreath shape around edge of slow cooker, leaving some apples showing in center. Pour remaining egg mixture evenly over top. Cover and cook on low for 2 hours.
  5. Serving size: 3/4 c

A happier, healthier you starts here