
Breakfast Sausages & Eggs
2
Point(s)
Total Time
18 min
Prep
10 min
Cook
4 min
Serves
4
Difficulty
Easy
A hearty breakfast in under 20 minutes? Yes, please! Make your own sausage-style patties from ground turkey and herbs to complement your eggs served scrambled, poached or fried. A satisfying, fully homemade breakfast, this recipe is easy and fast enough for weekday mornings. Make a batch of the sausage patties over the weekend and hard boil some eggs for no-cook breakfast all week long. Kids are sure to enjoy this meal as well. Add some toast and you can make a quick-and-portable breakfast sandwich.
Ingredients
Uncooked 93% lean ground turkey
½ pound(s)
Fresh sage
2 tsp, or 3 tsp, finely chopped
Fresh thyme
1 tsp, finely chopped
Table salt
¼ tsp, or 1/2 tsp
Black pepper
¼ tsp
Egg(s)
4 large egg(s), poached, scrambled, or fried
Cooking spray
1 spray(s)