1

Sauteed Shrimp

Total Time
15 min
Prep
10 min
Cook
5 min
Serves
4
Difficulty
Easy
Fresh lemon juice and dried seasonings provide simple yet wonderful flavor for this easy sauté. It's a tasty way to season many types of fish and seafood.
Ingredients

olive oil cooking spray

1 spray(s)

olive oil

2 tsp

uncooked shrimp

1 pound(s), large, peeled and deveined

fresh lemon juice

2 Tbsp

lemon pepper

1 tsp, seasoning

table salt

¼ tsp, or to taste

black pepper

¼ tsp, freshly ground, or to taste

fresh parsley

2 Tbsp, fresh, chopped

Instructions

  1. Coat a large skillet with cooking spray and set over medium heat; add oil and heat. Add shrimp; sauté 1 minute. Add lemon juice, lemon herb seasoning, salt and pepper; stir to coat shrimp. Sauté until shrimp are bright pink and cooked through, about 3 minutes.
  2. Remove from heat and stir in parsley. Yields about 3 ounces of shrimp per serving.

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