Red flannel hash

Buck traditional corned beef and cabbage this St. Patrick's Day and give our hearty hash a try. It's a fun, different, creative way to use up corned beef, and only requires six ingredients, two of which are salt and pepper. Put it all together in just one skillet, and cleanup doesn't get much easier. Beets may seem like an unconventional ingredient for a corned beef hash, but you'll love the texture, sweet flavor, as well as nutritional benefit it adds to the final dish. You'll soon find yourself stirring beets into your hash browns from now on thanks to the recipe. It really is the perfect, satisfying end-of-winter meal that we can't get enough of.