Cranberry-Orange Glazed Ham
- Total Time
- 1:13
- Prep
- 0:10
- Cook
- 1:05
- Serves
- 8
- Difficulty
- Easy
Get your Christmas dinner on the table fast with this simple ham recipe. The combination of citrus, cranberries and cloves is quite delicious.
-
frozen orange juice concentrate2 Tbsp
-
canned cranberry sauce¼ cup(s)
-
unpacked brown sugar2 Tbsp
-
whole cloves1 Tbsp
-
lean ham2 pound(s)
-
mandarin orange(s)1 medium, cut into wedges
- Preheat oven to 375°F.
- To make glaze, in a small saucepan over low heat, whisk together orange juice concentrate, cranberry sauce and brown sugar until smooth; remove from heat.
- Press cloves into top of ham and place in a baking dish; brush with some glaze. Bake for 1 hour, brushing with glaze every 15 minutes.
- Thinly slice ham, garnish with orange wedges and serve.
- Serving size: 3 1/2 oz