Cranberry-orange glazed ham

Name: Cranberry-orange glazed ham
Prep time: 10 min
Cook time: 65 min
Total time: 75 min
Yield: 8 servings
Ingredients: 2 Tbsp Frozen orange juice concentrate; 0.25 cup(s) Canned cranberry sauce; 2 Tbsp Unpacked brown sugar; 1 Tbsp Whole cloves; 2 pound(s) Lean ham; 1 medium Mandarin orange(s) cut into wedges

PersonalPoints™ per serving

Total Time

1 hr 15 min

Prep

10 min

Cook

1 hr 5 min

Serves

Difficulty

Easy

Get your Christmas dinner on the table fast with this simple ham recipe. The combination of citrus, cranberries and cloves is quite delicious.

Ingredients

Frozen orange juice concentrate

2 Tbsp

Canned cranberry sauce

¼ cup(s)

Unpacked brown sugar

2 Tbsp

Whole cloves

1 Tbsp

Lean ham

2 pound(s)

Mandarin orange(s)

1 medium, cut into wedges

Instructions

Preheat oven to 375°F.
To make glaze, in a small saucepan over low heat, whisk together orange juice concentrate, cranberry sauce and brown sugar until smooth; remove from heat.
Press cloves into top of ham and place in a baking dish; brush with some glaze. Bake for 1 hour, brushing with glaze every 15 minutes.
Thinly slice ham, garnish with orange wedges and serve.
Serving size: 3 1/2 oz