
Chicken banh mi sandwiches
Ingredients
Soy sauce
2 Tbsp
Fresh lime juice
1 Tbsp
Garlic
2 clove(s), minced
Uncooked boneless skinless chicken breast
1 pound(s), cutlets
Unseasoned rice vinegar
¼ cup(s), unseasoned
Sugar
1 tsp
Table salt
⅛ tsp
Uncooked onion
½ cup(s), chopped, sweet, thinly sliced
Carrots
1 small, coarsely shredded
Cooking spray
1 spray(s)
Light mayonnaise
¼ cup(s)
Sriracha hot sauce
2 tsp
Bread
8 oz, 4 (3-oz) sandwich rolls, split and centers removed
English cucumber
½ medium, thinly sliced
Cilantro
¼ cup(s), fresh leaves