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Chicken and shrimp tortilla soup

2
Points®
Total Time
0 min
Prep
0 min
Cook
0 min
Serves
4
Difficulty
Easy
TK

Ingredients

Reduced sodium chicken broth

32 fl oz

Canned tomatoes with green chilis

10 oz

Baby spinach

2 cup(s), lightly packed

Uncooked shrimp

½ pound(s), peeled and deveined

Uncooked boneless skinless chicken breast

10 oz

Corn tortilla

2 tortilla(s), small, cut into strips

Avocado

½ medium, pitted, peeled, and diced

Red onion

½ small, diced

Cilantro

¼ cup(s), lightly packed

Instructions