Photo of Cheese Fries by WW

Cheese Fries

1 - 5
PersonalPoints™ per serving
Total Time
55 min
10 min
45 min
Comfort food at its finest. These fries are baked until crisp and then sprinked with reduced fat Mexican blend shredded cheese. The perfect side to a well-seasoned, lean turkey burger.


Olive oil cooking spray

1 spray(s)

Uncooked potato(es)

2 large, Idaho, peeled and cut into 1/4-inch-thick strips

Table salt

¼ tsp, or to taste

Black pepper

¼ tsp, or to taste

Weight Watchers Reduced fat Mexican style shredded cheese

½ cup(s)


  1. Preheat oven to 400ºF. Coat a large baking sheet with cooking spray.
  2. Arrange potatoes on prepared baking sheet; season to taste with salt and pepper. Bake 20 minutes; flip fries and cook untl golden brown and fork tender, about 20 minutes more.
  3. Cluster potatoes together on baking sheet and sprinkle with cheese; bake until cheese melts, about 5 minutes. Yields 1/4 of fries per serving.