Cat Cora's chopped vegetable salad

Red wine vinegar

¼ cup(s)

Dijon mustard

4 tsp

Jarred minced garlic

4 tsp

Extra virgin olive oil

4 Tbsp

Kosher salt

½ tsp, or to taste

Black pepper

½ tsp, freshly ground, or to taste

Romaine lettuce

8 cup(s), chopped

Cooked skinless boneless chicken breast

12 oz, chopped

Cucumber

2 cup(s), chopped

Canned chickpeas (garbanzo beans)

1 cup(s), rinsed and drained

Cherry tomatoes

2 cup(s), halved

Red onion

½ cup(s), minced

Celery

½ cup(s), chopped, thinly sliced

Canned artichoke hearts, drained

½ cup(s), quartered, chopped

Pepperoncini

4 item(s), whole, chopped

Provolone cheese

4 oz, cut in small cubes