
Blueberry-Lemon Drop Scones
5
5
5
Smartpoints value per serving
Total Time
55 min
Prep
30 min
Cook
25 min
Serves
12
Difficulty
Easy
Making these scones like drop biscuits makes them quicker to get into the oven.
Ingredients
white all-purpose flour
1 cup(s)
white whole wheat flour
1 cup(s)
baking powder
2½ tsp
table salt
½ tsp
baking soda
¼ tsp
unsalted butter
3 Tbsp, cold
fat free skim milk
½ cup(s)
sugar
¼ cup(s), granulated
lemon zest
1 Tbsp, grated
fresh lemon juice
1 Tbsp
vanilla extract
½ tsp
egg(s)
1 large
fresh blueberries
1½ cup(s)
turbinado sugar
1½ Tbsp