Avocado and radish toast

2 - 5
PersonalPoints™ per serving
Total Time
0 min
This may be one of the easiest yet most delightful breakfast recipes ever. It's great to make when you're on the go and want a special way to dress up your toasted wheat bread instead of slathering it with butter or jam. All you have to do is top the toast with sliced avocado, then garnish with fresh radishes and raw bean sprouts. That's it! It'll take you minutes to put together, and you'll wonder why you didn't think about this crunchy, colorful combination sooner. Feel free to use daikon, jicama, or even turnips if you want to mix up your morning toast a little bit.


Toasted wheat bread

1 slice(s)


item(s), medium, sliced

Fresh radish(es)

1 small, thinly sliced

Uncooked bean sprouts

2 Tbsp


  1. Top toast with avocado; garnish with radish and bean sprouts. Season to taste.