Veggie Nacho Dip

5

Meal Items

low-fat or fat-free canned vegetarian chili

½ cup(s)

1

reduced-fat sour cream

2 Tbsp

2

jalapeño pepper(s)

1 Tbsp, chopped

0

hot pepper sauce

tsp, or to taste

0

fresh lime juice

tsp, or to taste

0

baked low fat tortilla chips

6 item(s)

2

Notes

Combine chili, sour cream and jalapeño in a small bowl; microwave until heated. Garnish with hot sauce and a squeeze of fresh lime juice; serve with chips for dipping (and crudité, if desired).

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