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7

Vegetarian Chili

Meal Items

Oil, olive

1 tsp

1

Garlic, fresh

1 medium clove(s), minced

0

Beans, snap, green, raw

2 cup(s)

0

Chili, vegetarian, low-fat or fat free, canned

1¼ cup(s)

3

Rice, white, long grain, cooked

½ cup(s)

3
Notes
Heat oil in a nonstick skillet. Sauté garlic under tender. Add string beans and sauté until desired tenderness. Serve chili over rice with sauteéd string beans.

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