Vegetarian Burger with Guacamole

12
Points® value

Meal Items

high fiber roll

3 oz

black bean vegetarian burger

1 patty/patties, heated

guacamole

2 Tbsp

tomato

¼ cup(s), sliced

celery

1 cup(s), sticks, with

salsa

¼ cup(s)

dried apricot halves

6 half/halves

Notes

Place burger on roll. Top with guacamole and tomato slices. Complement with celery and salsa. Save the apricots for dessert.