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Vegetable Burger Platter (Take-to-Work)

9

Meal Items

frozen vegetarian burger(s)

1 item(s)

3

cooked pearl barley

1 cup(s)

6

mixed vegetables

1½ cup(s), (steamed, roasted or broiled; seasoned to taste)

0

Notes

Place the burger, barley and vegetables on a microwave-safe plate; heat at work. (TIP: Try a variety of low-calorie sauces or condiments with this meal such as black bean sauce, salsa, mustard, marinara sauce or teriyaki sauce.)

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