7

Turkey and Egg Salad

Meal Items

Salad, mixed greens

1½ cup(s)

0

Turkey, breast (or tenderloin), skinless, cooked

3 oz, chopped

0

Egg(s), hard boiled

1 item(s), sliced

0

Carrots, uncooked

½ cup(s), sliced

0

Peppers, sweet, yellow, raw

½ cup(s), diced

0

Feta, crumbled

2 Tbsp

2

Cranberries, dried

2 Tbsp, chopped

3

Dressing, salad, balsamic, vinaigrette, low fat

2 Tbsp

2
Notes
Combine 1 1/2 c mixed greens, 3 oz chopped cooked skinless turkey breast, 1 sliced hard-boiled egg, ½ c sliced carrots, 1/2 c diced yellow peppers, 2 Tbsp crumbled feta cheese, 2 Tbsp chopped dried cranberries and 2 Tbsp low-fat balsamic vinaigrette in a serving bowl; toss to coat.

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