Name: Tuna Wrap
Ingredients: 0.25 cup(s) uncooked celery diced; 0.333 cup(s) water-packed tuna fish drained; 2 tsp light mayonnaise; 1 medium flour tortilla(s); 0.5 cup(s) fresh tomato(es) diced; 35 gm unsweetened dill pickle(s) (1 spear), optional; 6 halves dried apricot halves

Meal Items

uncooked celery

¼ cup(s), diced
water-packed tuna fish drained

⅓ cup(s)
light mayonnaise

2 tsp
flour tortilla(s)

1 medium
fresh tomato(es)

½ cup(s), diced
unsweetened dill pickle(s)

35 gm, (1 spear), optional
dried apricot halves

6 halves

Notes

Combine celery with tuna and mix with mayonnaise. Season to taste. Place in center of tortilla and top with tomatoes. Roll tortilla and secure it with a toothpick. Enjoy wrap with pickle and save apricots for dessert.

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Tuna Wrap

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Tuna Wrap

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