Tilapia Filet with Mixed Vegetables and Potatoes

8
Points® value

Meal Items

sugar snap peas

½ cup(s)

broccoli

1 cup(s), florets

cooked red potato

2 medium, sliced 1/2-inch thick

uncooked tilapia fillet

4 oz, filet

cumin seeds

½ tsp

curry powder

½ tsp

table salt

tsp, or to taste

black pepper

tsp, or to taste

cooking spray

1 spray(s)

Notes

Place vegetables and potatoes in a microwaveable dish. Rub fish with cumin, curry powder, salt and pepper. Spray fish lightly with cooking spray. Cover and microwave on HIGH power until fish is done, about 2 to 3 minutes.