Three Bean Salad (Mediterranean)

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Meal Items

chickpeas (15 oz)

¼ cup(s), rinsed and drained

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canned kidney beans

¼ cup(s), rinsed and drained

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frozen cut green beans

½ cup(s), thawed

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canned artichoke hearts without oil

¼ cup(s), quartered

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fat-free balsamic vinaigrette dressing

2 tsp

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Notes

Mix all ingredients together in a medium bowl. Cover and refrigerate for at least 1 hour.

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