Stir-Fry Chicken with Rice (Chinese Take-out)

Points® value

Meal Items

stir-fry chicken with garlic sauce or black bean sauce

1 cup(s)

mixed vegetables canned (corn, lima beans, snap beans, green peas, and carrots)

½ cup(s), steamed

low sodium soy sauce

1 Tbsp

cooked white rice

¾ cup(s)

canned artichoke hearts, drained

1 cookie(s)


Enjoy stir-fry with vegetable dish, soy sauce and rice. Have cookie for dessert.