Name: Stir-Fry Beef with Garlic Sauce (Chinese)
Ingredients: 1 cup(s) Beef, stir-fry, with garlic or black bean sauce; 0.5 cup(s) Vegetables, mixed, drained steamed; 1 Tbsp Soy sauce (shoyu), low sodium; 0.75 cup(s) Rice, white, long grain, cooked

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Meal Items

Beef, stir-fry, with garlic or black bean sauce

1 cup(s)

Vegetables, mixed, drained

½ cup(s), steamed

Soy sauce (shoyu), low sodium

1 Tbsp

Rice, white, long grain, cooked

¾ cup(s)

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