Photo of Smoked Salmon Canapés with Dilled Yogurt by WW

Smoked Salmon Canapés with Dilled Yogurt

3
Points® value

Meal Items

Plain low fat Greek yogurt

¼ cup(s)

fresh lemon juice

½ tsp

lemon zest

¼ tsp

shallot

2 Tbsp, (minced)

dill

1 Tbsp, (minced - plus extra for garnish)

table salt

1 pinch(es)

black pepper

1 pinch(es)

rice crackers

10 item(s)

smoked salmon, lox

2 oz, cut into 10 thin strips

Notes

Combine yogurt, lemon juice, lemon zest, shallot, dill, salt and pepper in a small bowl; divide evenly across crackers. Create a salmon spiral on top of each cracker; garnish with dill.