Name: Shrimp with Black Bean Sauce (At a Chinese Restaurant)
Ingredients: 4 oz cooked shrimp (steamed); 1.5 cup(s) uncooked green snap beans (steamed); 2 Tbsp black bean sauce; 0.75 cup(s) long grain cooked brown rice; 1 fl oz black tea without sugar

Meal Items

cooked shrimp

4 oz, (steamed)
uncooked green snap beans

1 ½ cup(s), (steamed)
black bean sauce

2 Tbsp
long grain cooked brown rice

¾ cup(s)
black tea without sugar

1 fl oz

Notes

Tip: Most Chinese restaurants serve steamed dishes with sauce on the side. Black bean sauce, soy sauce and garlic sauce are all good options.

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Shrimp with Black Bean Sauce (At a Chinese Restaurant)

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Shrimp with Black Bean Sauce (At a Chinese Restaurant)

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