Photo of Shrimp, veggie and black bean tostadas by WW

Shrimp, veggie and black bean tostadas

5 - 9
PersonalPoints™ per serving

Meal Items

cooked shrimp

2 oz, (chopped)

canned black beans

¼ cup(s)

fat free salsa

2 Tbsp, *

Weight Watchers Reduced-fat Mexican style shredded cheese

¼ cup(s), *

corn tortilla(s)

2 medium


1 Tbsp

fresh vegetable sticks

1 cup(s)

store-bought guacamole (no oil or sugar)

3 Tbsp, *


Divide shrimp, beans, salsa and cheese between tortillas. Bake in toaster oven or regular oven until heated through and tortillas are crisp; sprinkle with cilantro. Enjoy with vegetable sticks and guacamole.