Name: Radish and Roast Beef Canapés
Ingredients: 1 slice(s) reduced-calorie rye bread; 2 tsp reduced calorie mayonnaise; 0.5 tsp store-bought horseradish; 1 oz deli style roast beef slice(s); 1 medium fresh radish(es) thinly sliced; 1 tsp dill fresh, chopped

Meal Items

reduced-calorie rye bread

1 slice(s)
reduced calorie mayonnaise

2 tsp
store-bought horseradish

½ tsp
deli style roast beef slice(s)

1 oz
fresh radish(es)

1 medium, thinly sliced
dill

1 tsp, fresh, chopped

Notes

Spread bread with mayonnaise and top with horseradish; top with roast beef. Cut bread into quarters; top with radishes and garnish with dill (and freshly ground black pepper, optional).

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Radish and Roast Beef Canapés

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Radish and Roast Beef Canapés

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