Pork Sweet Potato and Red Bean Chili

4
Points® value

Meal Items

cooked lean pork tenderloin

4 oz, cubed (1 cup)

uncooked sweet potato

½ cup(s), cooked, cubed

canned kidney beans

¼ cup(s), rinsed and drained

canned tomatoes with green chilis

½ cup(s), diced

chili powder

1 tsp

mineral water

¼ fl oz

Notes

Place all ingredients in a medium sauce pan and cook over medium-high heat until heated through.