Pesto Pasta Salad

cooked pasta

½ cup(s)

grape tomatoes

½ cup(s), halved

edamame (shelled)

¼ cup(s)

cucumber(s)

¼ cup(s), chopped

reduced-fat pesto sauce

1 Tbsp

basil

1 tsp, fresh; minced

kosher salt

⅛ tsp, or to taste

black pepper

1 pinch, or to taste