Middle Eastern-Inspired Lunch
8 - 10
PersonalPoints™ per serving
Meal Items
fresh tomato(es)
⅓ cup(s), (diced)
cucumber(s)
⅓ cup(s), (diced)
uncooked red onion(s)
⅓ cup(s)
fresh lemon juice
1 Tbsp
fresh mint leaves
2 tsp, (chopped)
table salt
1 pinch(es)
black pepper
1 pinch(es)
corn tortilla(s)
2 medium, (warmed)
store-bought hummus
5 Tbsp, (gluten free variety)
hard boiled eggs
1 item(s), , sliced