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Mexican Scrambled Eggs with Black Beans

Meal Items

Egg(s), raw

2 large

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Scallions, raw (green onions)

1 medium, sliced

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Peppers, sweet, red, raw

¼ cup(s), chopped

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Garlic, fresh

1 medium clove(s), minced

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Cilantro, raw

1 Tbsp, fresh, chopped

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Beans, black, canned

½ cup(s), rinsed and drained

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Notes
Mix eggs, scallion, garlic and red pepper thoroughly together in a medium bowl. Heat a nonstick skillet over medium-high heat and pour in egg mixture. Cook 1 minute and then mix in beans and cilantro. Scramble and cook until desired doneness, 3 to 5 minutes.

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