Mexican Brown Rice Chicken Salad


Meal Items

cooked long grain brown rice

½ cup(s)

cooked skinless boneless chicken breast(s)

½ cup(s), cubed

green pepper(s)

½ medium, chopped

canned black beans

¼ cup(s), rinsed and drained

fat free salsa

2 Tbsp

uncooked scallion(s)

1 medium, minced


Combine all ingredients in a medium bowl. Cover and refrigerate for at least 30 minutes.