Name: Mango and Cucumber Tea Sandwich
Ingredients: 1 Tbsp low fat cream cheese; 1 slice(s) reduced-calorie whole wheat bread lightly toasted; 0.25 small mango(es) peeled, thinly sliced; 0.125 small cucumber(s) Persian variety thinly sliced; 1 pinch table salt; 1 pinch black pepper; 1 tsp chives or mint, fresh, chopped

Meal Items

low fat cream cheese

1 Tbsp
reduced-calorie whole wheat bread

1 slice(s), lightly toasted
mango(es)

¼ small, peeled, thinly sliced
cucumber(s)

⅛ small, Persian variety thinly sliced
table salt

1 pinch
black pepper

1 pinch
chives

1 tsp, or mint, fresh, chopped

Notes

Spread cream cheese on toast; layer with mango and cucumber. Season with salt and pepper; garnish with chives or mint. Enjoy as is or slice into quarters.

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Mango and Cucumber Tea Sandwich

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Mango and Cucumber Tea Sandwich

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