Kung Pao with Chinese Vegetables (Chinese Take-out)

Points® value

Meal Items

cooked white rice

¾ cup(s)

chinese vegetables with tofu

1 cup(s)

canned mixed vegetables (corn, lima beans, green beans, peas, carrots)

½ cup(s), steamed

kung pao sauce

2 Tbsp

black tea without sugar

1 fl oz


Enjoy for lunch or dinner.