Honey Mustard Chicken
11
Points®
1 serving
Items
Olive oil
1 tsp
Dehydrated onion flakes
2 Tbsp
Celery
1 cup(s), chopped
Red bell pepper
1 cup(s)
Broccoli
1 cup(s)
Cooked long grain brown rice
1 cup(s)
Honey mustard
1 Tbsp
Uncooked skinless boneless chicken breast
4 oz
How to Prepare
Preheat broiler. Top chicken with mustard. Broil until cooked through. Put oil and onion flakes in a plastic bag. Add pepper, celery and broccoli. Season to taste and shake well to coat. Broil, turning once or until desired tenderness. Serve chicken and vegetables with rice.
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