Name: Guacamole Dippers
Ingredients: 0.5 cup(s) avocado (ripe; coarsely mashed); 0.5 cup(s) fresh tomato(es) (ripe; minced); 1 tsp fresh lime juice; 2 tsp pickled jalapeno peppers (or fresh jalapeno pepper; minced; or to taste); 0.25 tsp table salt; 0.25 tsp cumin seeds; 1 cup(s) endive (Belgian variety)

Meal Items

avocado

½ cup(s), (ripe; coarsely mashed)
fresh tomato(es)

½ cup(s), (ripe; minced)
fresh lime juice

1 tsp
pickled jalapeno peppers

2 tsp, (or fresh jalapeno pepper; minced; or to taste)
table salt

¼ tsp
cumin seeds

¼ tsp
endive

1 cup(s), (Belgian variety)

Notes

Combine avocado, tomato, lime juice, jalapeno, salt and cumin in a small bowl. Separate endive into individual leaves and use for dipping. (PREP TIP: Baby romaine lettuce leaves or radicchio leaves also make handy dippers for this snack.)

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Guacamole Dippers

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Guacamole Dippers

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