Photo of Greens with Raspberry Vinaigrette by WW

Greens with Raspberry Vinaigrette

Points® value

Meal Items


½ Tbsp, (3 whole fresh or frozen, thawed berries)

red wine vinegar

1 tsp

Dijon mustard

¼ tsp, or honey mustard

olive oil

1 tsp, extra virgin

table salt

1 pinch(es), or to taste

black pepper

1 pinch(es), or to taste

mixed greens

2 cup(s)


Mash raspberries with vinegar and mustard; drizzle in oil. Season dressing to taste and toss with greens.