Green Beans Almondine

2

Meal Items

frozen cut green beans

1 cup(s), (petite variety or haricot vert)

0

olive oil

1 tsp, extra virgin

1

table salt

1 pinch

0

sliced almonds

1 Tbsp, toasted

1

uncooked shallot(s)

1 tsp, minced

0

Notes

In a small skillet over medium-high heat, combine green beans, oil and salt; cover and heat until green beans are bright green, about 1 minute. Uncover and cook until green beans are crisp-tender, stirring frequently, about 30 seconds. Add almonds and shallots; cook, stirring, until shallots are soft, about 30 seconds more.

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