Name: Easy One-Bowl Stir-fry
Ingredients: 4 oz frozen stir-fry vegetables Asian-variety (about 1 cup); 0.5 cup(s) edamame (shelled); 0.5 cup(s) long grain cooked brown rice; 2 oz cooked boneless skinless chicken breast(s) diced; 1 Tbsp asian stir-fry sauce; 1 tsp cilantro and/or scallions, chopped

Meal Items

frozen stir-fry vegetables

4 oz, Asian-variety (about 1 cup)
edamame (shelled)

½ cup(s)
long grain cooked brown rice

½ cup(s)
cooked boneless skinless chicken breast(s)

2 oz, diced
asian stir-fry sauce

1 Tbsp
cilantro

1 tsp, and/or scallions, chopped

Notes

In a medium bowl, microwave vegetables until heated through; pour off any water. Stir in edamame, rice, chicken and stir-fry sauce; microwave, covered, until heated through. Garnish with cilantro and/or scallions.

A happier, healthier you starts here

Join Today

Visitor Desktop Supplementary

Visitor Desktop Profile

Visitor Mobile Supplementary

Visitor Mobile Profile

Easy One-Bowl Stir-fry

A happier, healthier you starts here

Visitor Desktop Supplementary

Visitor Desktop Profile

Visitor Mobile Supplementary

Visitor Mobile Profile

Easy One-Bowl Stir-fry

A happier, healthier you starts here

Metered Content