Dilled Pasta and Pea Salad

7

Meal Items

plain fat free Greek yogurt

2 Tbsp

0

fat free mayonnaise

1 Tbsp

1

uncooked shallot(s)

1 tsp

0

dill

1 Tbsp, fresh, chopped

0

cooked whole wheat pasta

1 cup(s), rigatoni, at room temperature

6

frozen green peas

6 Tbsp, thawed

0

Notes

Combine yogurt, mayonnaise, shallot and dill in a medium bowl. Add pasta and peas; toss to coat (season to taste with salt and pepper, if desired).

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