Photo of Corn Soup by WW

Corn Soup

0 - 2
PersonalPoints™ per serving

Meal Items

canned chicken broth

1 cup(s)

canned yellow corn

½ cup(s), or fresh or frozen (thawed)

table salt

1 pinch(es), or to taste

black pepper

1 pinch(es), or to taste

ground cumin

1 pinch(es), or to taste

jalapeño pepper(s)

1 tsp, chopped (optional)


Place broth, corn, salt, pepper and cumin in a small saucepan and bring to a boil; reduce heat to low and simmer for 5 minutes. Puree in a blender (or in pot with an immersion blender); garnish with jalapeno.