Photo of Corn and Black Bean Salad  by WW

Corn and Black Bean Salad

Points® value

Meal Items

canned black beans

½ cup(s)

uncooked corn

½ cup(s), fresh or frozen and defrosted

bell pepper

½ item(s), green, chopped

grape tomatoes

6 medium, halved

low-fat vinaigrette salad dressing

1½ Tbsp, red wine variety


1 cup(s), shredded


2 tsp, fresh, chopped

red onion

2 tsp, minced

fresh lime juice

½ tsp, or to taste


In a medium bowl, combine beans, corn, pepper and tomatoes; toss with vinaigrette. Serve bean mixture over lettuce and garnish with cilantro, onion and lime juice.