Colombian Chicken Soup

2

Meal Items

canned chicken broth

1 cup(s)

0

cooked boneless skinless chicken breast(s)

2 oz, thickly shredded

0

frozen mixed vegetables

cup(s)

0

table salt

1 pinch, or to taste

0

black pepper

1 pinch, or to taste

0

avocado

cup(s), (2 Tbsp) chopped

1

reduced-fat sour cream

1 Tbsp

1

uncooked red onion(s)

1 tsp

0

Notes

Combine broth, chicken and vegetables in a microwavable bowl; microwave until hot. Season to taste with salt and pepper; garnish with avocado, sour cream and onion.

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