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Chili-Garlic Popcorn

0
Points® value

Meal Items

plain air popped popcorn (prepared without oil)

2 cup(s), (freshly popped)

cooking spray

1 spray(s), (garlic-flavored)

chili powder

½ tsp, (ancho-variety; or less to taste)

table salt

½ tsp

Notes

Place popcorn in a medium bowl; lightly coat with garlic-flavored cooking spray. Toss popcorn with chili powder and salt until well-coated. (INGREDIENT SWAP OPTION: Ancho chili powder has a hot, smoky flavor. If you can’t handle the heat, switch to a mild chili powder.)

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