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Chickpea and Mixed Vegetable Salad

Meal Items

Chickpeas, (garbanzo beans), canned, undrained

1 cup(s), rinsed and drained

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Artichokes, hearts, canned, without oil

¼ cup(s), quartered

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Cucumber

¼ cup(s), sliced

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Peppers, sweet, yellow, raw

¼ cup(s), sliced

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Lettuce, romaine

1 cup(s), torn into bite sized pieces

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Fat-free balsamic vinaigrette dressing

2 tsp

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Pepper, black

tsp, or to taste

0
Notes
Mix all ingredients together in a medium bowl. Cover and refrigerate for at least 1 hour.

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