Chicken, Chickpeas and Veggies (From a Salad Bar)

lettuce

2 cup(s), (chopped)

roasted skinless boneless chicken breast

2 oz, (cubed or sliced)

chickpeas (15 oz)

½ cup(s)

fresh tomato(es)

½ cup(s), (chopped or sliced)

cucumber(s)

¼ cup(s), (chopped or sliced)

uncooked carrot(s)

¼ cup(s), (chopped or shredded)

uncooked celery

¼ cup(s), (chopped)

balsamic vinegar

1 Tbsp, or red wine vinegar (or to taste)

olive oil

2 tsp