Cheesy Turkey Burger with Tossed Salad

PersonalPoints™ per serving

Meal Items

cooked ground turkey

4 oz

fat-free hard or semi-soft cheese

1 slice(s)


1 cup(s), or 4 leaves

uncooked onion(s)

1 Tbsp, diced

uncooked carrot(s)

1 cup(s), sliced

fresh tomato(es)

1 medium, sliced into sections

fat-free balsamic vinaigrette dressing

1 Tbsp


Place cheese over turkey burger and microwave until cheese is melted, about 30 seconds. Cut burger into chunks place in a bowl with greens and toss with vinaigrette.