Breakfast Banana Split
0
Points®
1 serving
Items
Fat free cottage cheese
½ cup(s)
Fat free skim milk
2 Tbsp
Splenda No Calorie sweetener packets
1 tsp, or other artificial sweetener
Ground nutmeg
⅛ tsp, or to taste
Vanilla extract
¼ tsp
Banana
1 small, peeled and sliced
How to Prepare
Combine cottage cheese, milk, artificial sweetener, nutmeg and vanilla in a blender container. Purée and spoon mixture into an attractive serving dish. Top with banana slices. <p/>Storage tip: Bananas ripening faster than you can eat them? Place them in the fridge to stop them from turning to mush. The banana peel will turn black but the fruit is still edible.
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