Photo of Barley and Mushroom Soup by WW

Barley and Mushroom Soup

3
3
0
Smartpoints value per serving

Meal Items

fresh shiitake mushroom

4 medium, sliced

canned beef broth

¾ cup(s)

shredded carrot(s)

¼ cup(s)

cooked pearl barley

½ cup(s)

table salt

1 pinch

black pepper

1 pinch

fresh parsley

1 tsp, fresh; chopped

Notes

Place mushrooms, broth and carrots in a small bowl; microwave until mushrooms are cooked, about 3 to 5 minutes. Add barley and season to taste with salt and pepper; heat through, about 2 minutes. Garnish with parsley.

A happier, healthier you starts here