Baked Chicken with Sour Cream-Dill Sauce (For Two)
1
Points®
1 serving
Items
Uncooked skinless boneless chicken breast
8 oz
Butter-flavor cooking spray
1 spray(s)
Fat free mayonnaise
2 Tbsp
Plain fat free yogurt
2 Tbsp
Chives
1 tsp, fresh, minced
Dill
1 tsp, fresh, minced
Table salt
¼ tsp
Black pepper
¼ tsp
How to Prepare
Preheat oven to 375F. Place chicken in a small baking dish and coat with cooking spray. Bake until cooked through, about 45 minutes. Meanwhile mix mayonnaise, yogurt, chives, dill, salt and pepper in a small bowl. Serve chicken with dill sauce on the side. Yields 2 servings. <p/>Prep tip: Enjoy this dish hot or, cube the chicken, toss it over greens and drizzle with the dill sauce for dressing.
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