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2

Apples and Pears with Sweetened Ricotta

Meal Items

Apple(s), fresh

1 small, , cut into 1/2-inch pieces

0

Pear(s)

1 small, , cut into 1/2-inch pieces

0

Juice, lemon, fresh

1 Tbsp

0

Sweetener, no calorie, packets

4 tsp

1

Cinnamon, ground

⅛ tsp

0

Cheese, ricotta, fat free

¼ cup(s)

1
Notes
Place apple, pear, lemon juice and 1 teaspoon Splenda in a small sauce pan. Cover and cook over medium heat until somewhat soft, about 4 to 5minutes. Meanwhile, combine remaining Splenda and cinnamon with ricotta in a small bowl. Serve hot fruit over ricotta.

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