Name: Apples and Pears with Sweetened Ricotta
Ingredients: 1 small fresh apple(s) , cut into 1/2-inch pieces; 1 small pear(s) , cut into 1/2-inch pieces; 1 Tbsp fresh lemon juice; 4 tsp SPLENDA® Sweetener, no calorie, packets; 0.125 tsp ground cinnamon; 0.25 cup(s) fat-free ricotta cheese

Meal Items

fresh apple(s)

1 small, , cut into 1/2-inch pieces
pear(s)

1 small, , cut into 1/2-inch pieces
fresh lemon juice

1 Tbsp
SPLENDA® Sweetener, no calorie, packets

4 tsp
ground cinnamon

⅛ tsp
fat-free ricotta cheese

¼ cup(s)

Notes

Place apple, pear, lemon juice and 1 teaspoon Splenda in a small sauce pan. Cover and cook over medium heat until somewhat soft, about 4 to 5minutes. Meanwhile, combine remaining Splenda and cinnamon with ricotta in a small bowl. Serve hot fruit over ricotta.

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Apples and Pears with Sweetened Ricotta

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Apples and Pears with Sweetened Ricotta

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